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Well! Cold Pressed Oils are Naturally extracted edible oils. The oil seeds are pressed using traditional Ghani/Kohlu machine in which the temperature of the extracted oil is minimal, thus keeping all the nutrients and vitamins of the oil intact.

Well, We follow a transparent policy when it comes to quality. Our Customers are most welcome to visit our factory site and witness the manufacturing process.

Well, Our Brand name says it all. Here the brand name ‘GLANOLA’ represents edible/cooking oil. ‘GLAN means Clean and ‘OLA’ means Oil in Irish Language. In brief, ‘GLANOLA’ means Clean Oil. Clean cooking oil which is manufactured by Cold pressing of seeds in which the output oil is at a temperature of around 42-45 Deg Celsius. Because of its low temperature output ‘GLANOLA’ is a 100% pure and naturally manufactured edible oil using traditional Ghani/kohlu method with all the fatty acids and values intact. ‘GLANOLA’ aims to serve cholesterol free oil to its customers. Being cold in process ‘GLANOLA’ has 0% cholesterol and Transfats. Being cold in process GLANOLA’ has balanced MUFA & PUFA contents.