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Herb Salad

Prep Time:

20 mins

Cook Time:

Serves:

3

Level:

About the Recipe

Herb Salad is a wonderful Continental recipe which is made with dill leaves, basil, chives, lettuce leaf, tarragon, lemon juice, virgin olive oil and black pepper. This salad recipe is an ideal salad for kitty parties and game nights. Pack it for office lunch or eat in breakfast, this salad recipe is filling and light on stomach. You can serve this delicious salad as a side dish too with your brunches during summers and buffets! Lettuce leaves and combination of herbs with pepper, lemon juice and olive oil, this salad recipe is a must try.

Ingredients

  • 1 tablespoon lemon juice

  • salt as required

  • 1 tablespoon dill leaves

  • 1 tablespoon chives

  • 1 piece lettuce leaf

  • 3 tablespoon Glanola's Cold Pressed Mustard oil

  • black pepper as required

  • 1 tablespoon basil

  • 1 tablespoon tarragon

Preparation

Step 1:

In a bowl, combine together lemon juice, olive oil, salt and pepper. Mix well and then toss with dill, basil, chives, tarragon and chopped lettuce.


Step 2:

serve in a plate and enjoy! Your tasty and healthy salad recipe is ready to eat.

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